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Welcome To Grazie Italian Ristorante
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Our Lunch Menu
ANTIPASTI
DUNGENESS CRAB and ARTICHOKE DIP Dungeness crab, artichoke hearts and parmesan cheese in a rich sauce. Just right for dipping with our garlic toast.10.95
INSALATA CAPRESE Slices of tomato, fresh basil
and fresh mozzarella cheese all drizzled with
extra virgin olive oil then lightly dusted
with salt and pepper. 7.95
BRUSCHETTA AREZZO Tuscan peasant bread, oven roasted, served with three spreads – marinated tomatoes, herbed ricotta and olive tapenade. 8.50
CALAMARI FRITTI Tender fried calamari with fresh lemon garlic aioli sauce and basil pesto aioli. 8.95
COCONUT PRAWNS al GRAZIE Jumbo prawns rolled in special coconut mix served with spicy cocktail and coconut aioli sauces. 10.95
CARCIOFI FRITTO Artichoke hearts breaded
and deep-fried, served with lemon garlic and
basil pesto sauce. 7.95
RAVIOLI FRITTI Jumbo cheese filled fried
ravioli with tomato cream sauce. 7.95
PANE Toasted sourdough bread with basil,
garlic butter, melted mozzarella and
parmesan cheeses. 3.95
INSALATA
GRAZIE 2.95/6.50
freshly tossed mixed greens and tomato with our creamy Italian dressing
SPINACI 3.25/7.50
fresh spinach, chopped egg, mushrooms, tomato and romano cheese with our pancetta dijon dressing
CLASSIC CAESAR 3.25/7.75
romaine lettuce, garlic, anchovies, parmesan cheese, croutons and olive oil.
CHOPPED SALAD 3.95/7.95
grilled chicken, salami, onion, tomato,
cucumber and garbanzo beans tossed
with basil-tomato pasta and crisp romaine
in a balsamic vinaigrette.
GORGONZLOA SALAD
mixed greens, pear and tomatoes tossed in oregano vinaigrette with gorgonzola cheese and candied pecans. 3.95/7.95
TUTTO MARE 4.95/10.95
poached and chilled salmon, shrimp and scallops in a lemon garlic dressing.
Add grilled chicken or shrimp to above salads 2.95/3.95
ZUPPA
CLASSIC MINESTRONE 2.95/4.95
made fresh daily in our kitchen with pancetta(Italian bacon) and fresh vegetables
ROASTED GARLIC SOUP 2.95/4.95
caramelized leeks, onions, herbed chicken broth, oven roasted garlic and cream
Pizza
PEPPERONI 9.95
hard-smoked pepperoni, red sauce
and mozzarella cheese
FOUR CHEESE 9.95
Italian fontina, mozzarella, gorgonzola and provolone cheeses with red sauce
VERONA 8.95
basil pesto, artichoke hearts, sun-dried tomatoes and fresh mozzarella
MILANO 8.95
smoked roma tomatoes, garlic, basil pesto, provolone and romano cheeses
BBQ CHICKEN 9.95
grilled chicken, BBQ sauce, caramelized onions, smoked cheddar and pepperjack cheeses
SPICY SAUSAGE 8.95
spicy Italian sausage, onion, sweet peppers, tomato sauce and mozzarella cheese
CANADIAN BACON 9.95
Canadian bacon, pineapple, garlic, herbs, tomato sauce and provolone
MARGHARITA 9.95
garlic olive oil, fresh mozzarella and basil with roma tomatoes
GRAZIE COMBO 11.50
Italian sausage, pepperoni, olives, mushrooms, onions and smoked tomatoes.
GAMBERI 10.95
Prawns, fresh Mozzarella chesse, sun-dried, capers, fresh tomatoes, garlic and artichoke hearts.
CAPRESE 10.95
Feta and Mozzarella cheese, roasted peppers, sun-dried tomatoes, artichokes, tomato sausse and parsley.
PROSCIUTTO CALZONE 11.95
filled with prosciutto ham, sun-dried tomatoes, gorgonzola and mozzarella cheeses
SAUSAGE CALZONE 10.95
filled with spicy Italian sausage, onions, peppers, mozzarella cheese and our tomato sauce
PANINI
FIRENZE 10.95
prosciutto, smoked tomatoes and provolone cheese with basil pesto mayonnaise on foccacia bread
ROMA 10.95
roma tomatoes, freash basil, provolone cheese and extra virgin olive oil on grilled focaccia bread
DIVINCI 10.95
grilled chicken breast with roma tomatoes, smoked cheddar cheese and Dijon mayonnaise on foccacia
PASTA
SPAGHETTINI POMODORO 7.95
our own homemade tomato sauce with herbs, garlic and Italian pear tomato sauce
FETTUCINE ALFREDO 8.95
classic cream sauce with garlic, green onion, cream and romano cheese
PENNE al PESTO 7.95
tubular pasta tossed with sun-dried tomatoes, pine nuts, basil pesto, parmesan cheese and garlic
SPAGHETTINI SALSICCIA 9.50
pear tomatoes, Italian sausage, herbs and garlic, served with Italian links
FARFALLE POLLO 8.95
bow tie pasta, tomato sauce, calamata olives, fresh herbs and grilled chicken with Parmesan cheese.
CAPPELLINI PRIMAVERA 7.50
fresh sautéed seasonal vegetables tossed with angel hair pasta, garlic and herbs
LASAGNA 12.95
Italian sausage, romano, mozzarella and ricotta cheeses, topped with pomodoro and béchamel sauces
CANNELLONI 9.95
shrimp and mushrooms wrapped in egg pasta, topped with pesto béchamel and red sauce
FETTUCINE PUTTANESCA 8.95
anchovy, tomato, olives, artichoke hearts, capers, mushrooms and red sauce
PENNE POLLO 9.95
sautéed chicken, mushrooms, tomato, green onion and herbs in a Marsala wine sauce
TORTELLINI alla PANNA 8.95
cheese tortellini with mushrooms, garlic, herbs, sun-dried tomatoes and cream
FETTUCINE di MARE 12.95
shrimp, salmon, clams and scallops in a white wine, romano cheese and cream sauce
CAPELLINI GAMBERETTO 11.95
angel hair pasta, mushrooms, sun-dried tomatoes, bay shrimp and artichoke hearts in a white wine sauce, topped with asiago cheese.
PENNE DI SALSICCIA 9.50
Italian sausage, grape tomatoes, chili flakes, green onions and parsley with Ricotta chesse.
LINGUINE CON PROSCIUTTO 9.50
Prosciutto ham with Romano cheese, fresh herbs, roasted garlic, tomatoes, arugula and cream.
Add fresh made meatballs or Italian sausage links to any entrée item 2.95
SPECIALITA
POLLO LIMONE 12.95/VEAL 14.95
chicken breast sautéed with lemon, wine, capers and artichoke hearts, with Parmesan risotto.
POLLO PARMIGIANO 12.95/VEAL 14.95
chicken breast baked with red wine, pomodoro, mozzarella and parmesan cheeses, with ros’e penne pasta.
POLLO MARSALA 12.95/VEAL 14.95
chicken breast sautéed with Marsala wine, mushrooms, herbs, and tomatoes, with Parmesan risotto.
WOOD OVEN ROASTED SCAMPI 17.95
with soave, garlic, lemon and butter, served witrh parmesan risotto
FILETO GORGONZOLA 18.95
filet of beef tenderloin medallions pan seared and finished with a balsamic gorgonzila sauce, served with garlic mashed potatoes
FRESH FISH Market
selection and preparation varies
Parties of 8 or more have a 17% gratuity added to the bill